Tomato Sauce

I've had a request for Tomato Sauce, so I thought I'd post it here. This also comes from a dear lady from church that gave me the soup recipe. I've never made it, but my friend Staci made it yesterday and she loves it for spaghetti sauce.

Tomato Sauce—4 ½ quarts

2 12 oz tomato paste

2 15oz tomato sauce

½ c brown sugar

2 T salt

2 t oregano, parsley

1 ½ t basil

½ t pepper, chili powder

1 t garlic powder

1 gallon tomatoes

mix in blender

Chop up and cook in frying pan until tender:

¼ c oil

2 med. Onions

2 med green peppers (1 cup)

2 carrots

Combine and cook about 2 hours. Pour in hot jars and seal. Process 10 min in hot water bath.

If you try it, let me know how it turns out!