I look forward to fall-time to reap the benefits of all the work of summer & spring. But boy, is it exhausting! So glad to have my mom's help in all of this! We had OODDLES of tomatoes this year! We've canned tomato soup and salsa and juice, nearly 100 quarts, I'm sure. Of course, there's all the onions and peppers that go into it as well. I'm grateful for how well my pepper plants and tomato plants grew this year! And there's more to come!
I've even been making my own yogurt, successfully, (after a few not so successful batches) and I think it tastes fabuloso!!! Not nearly as tangy/sour as the store's plain yogurt. I love eating it with some fresh fruit or homemade granola. Again, the kids don't think so much of it, but I think if I blend it with some of our frozen fruit, and add a little sweetener, they'll like it better.
Look but Don't Take
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